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✔ Individual Serving
✔ 100% butter crust
✔ All Natural ingredients
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Buy 4 or more and get 10% off the product
Thai yellow curry and creamy coconut milk studded with butternut squash, potato, and peas.
Preheat oven to 400F.
Remove all packaging except the tin, place on a rimmed baking sheet.
Bake for 35-45 minutes until they are golden brown.
Remove from oven and let cool for 10 minutes before eating or removing from the tin.
Butternut squash, potato, peas, onion, coconut milk,curry paste (Garlic, Lemongrass, Salt, Shallot, Galangal, Dried Red Chili, Coriander Seed, Kaffir Lime Peel, Curry Powder, Cumin, Cinnamon, Turmeric, Cardamom, Nutmeg) basil, sugar, salt, flour, butter.
Order them before 10am Tuesday To get them Delivered by Thursday